Posts

Fenugreek Dosa/ Menthe Dosa

Bendekai Gojju/ Okra or Lady’s finger gojju

Moringa/ Drumstick leaves Multigrain Spicy Bread

Palak Chapathi/ Spinach Paratha

Hog plum Raita/ Amtekai mosaru gojju

Beetroot Halwa

Lemon Rasam/ Nimbe hannu Saaru